CHEF ANDY’S
6 AT $55 LUNCH
Leave it to the chef.
Chef Andy handpicks six of his favourite dishes for a quick, easy, and flavour-packed lunch.
Available every Friday, Saturday, and Sunday, it’s the perfect option for a team meet, a casual catch-up, or a weekend treat just for you.
Six dishes. Two courses. One laid-back lunch. Only available till November 19.
Valid for groups of 2+. A 3% gratuity applies to all dine-in bills, and is removable upon request. 10% service charge replaces the gratuity for groups of 8 or more. Please note that a 10% surcharge applies on Sundays, and a 15% surcharge is applied on public holidays.